Enjoy a special course meal with friends in a private setting! Start with a three-item appetizer platter, followed by a tuna and avocado tartare that will dance in your mouth. Enjoy fresh vegetables in our signature bagna cauda, and milliot's roast beef will whet your appetite. Today's delicious pasta dish is a dish packed with the chef's specialties. We can accommodate private reservations for 12 to 24 people, so please enjoy a memorable banquet.
